I love a meal that doesn’t require much planning. If it just so happens to be delicious that’s even better. One of our favorite meals around these parts is this simple and flexible pasta dish. It works with almost any vegetable and any kind of meat, so it’s a great dish for those days when you aren’t sure how the odds and ends in your pantry are going to make a meal.
I’ve been working on simplifying our meals to make cooking at home easier, and therefore more frequent. One of the meals that has found a regular place on our table recently has been Parmesan Tilapia. It’s super quick, super easy, and super tasty.
It’s one of those recipes that’s so simple I don’t even use a recipe or measuring cups anymore. I just throw stuff in a bowl and call it a day. When you’re basically covering a piece of fish in Parmesan cheese there’s not much you can do wrong.